4 ounce package instant pistachio pudding mix
20 ounce can crushed pineapple with juice, undrained
⁄2 cup chopped nuts
⁄4 cups non-dairy whipped topping
Stir pudding mix, pineapple with juice, marshmallows and nuts in a large bowl until well blended.
Gently stir in whipped topping.
Refrigerate one hour or until ready to serve.